Monday, November 05, 2007 |
| 8:30 AM-10:00 AM Mon |
 | 3030.0 | Community Innovations for Sustainable Food Systems (jointly-organized by the Food and Nutrition & Environment Sections) (Oral) |
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| | 3031.0 | Marketing To Children (Oral) |
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| 10:30 AM-12:00 PM Mon |
| | 3121.0 | Nutrition in Schools (jointly-organized by the Food and Nutrition & School Health and Education Sections) (Oral) |
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| | 3122.0 | Community-based Approaches to Address Disparities in Food and Activity Environments (jointly-organized by the Food and Nutrition & Environment Sections) (Oral) |
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| | 3141.0 | WHO Growth Standards: Background and Rationale for Developing a New International Growth Standard for Infants and Young Children (Oral) |
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| 12:30 PM-1:30 PM Mon |
| | 3170.0 | Poster Session I: The Use of Technology to Improve Public Health (Poster) |
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| | 3171.0 | Poster Session II: Physical Activity and Nutrition Issues (Poster) |
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| | 3172.0 | Poster Session III: Select Nutrition Policy Issues (Poster) |
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| | 3173.0 | Poster Session IV: Various Issues on Health and Nutrition (Poster) |
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| | 3173.1 | Poster Session V: Nutrition in Schools (Jointly-organized with the Food and Nutrition & School Health Education and Services Sections) (Poster) |
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| 12:30 PM-2:00 PM Mon |
| | 3219.0 | Community-based Approaches to Address Disparities in Food and Activity Environments (jointly-organized by the Food and Nutrition & Environment Sections) part 2 (Oral) |
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| 2:30 PM-4:00 PM Mon |
| | 3317.0 | Obesity: Prevalence and Risk Factors (Jointly-organized by the Epidemiology & Food and Nutrition Sections) (Oral) |
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| | 3320.0 | Physical Activity in Understudied Populations (Oral) |
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| | 3320.1 | Approaches to Improve Nutrition in School Settings (Jointly-organized by the Food and Nutrition, Epidemiology, & School Health Education and Services Sections) (Oral) |
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| 4:30 PM-6:00 PM Mon |
| | 3409.0 | Environmental and Policy Approaches to Promoting Physical Activity (Oral) |
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| | 3422.0 | Infant Feeding and Health: First Results from the Infant Feeding Practices Study II (Oral) |
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| 6:30 PM-8:30 PM Mon |
| | 3437.0 | March of Dimes Agnes Higgins Award Lecture and Reception (Oral) |
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Tuesday, November 06, 2007 |
| 8:30 AM-10:00 AM Tue |
| | 4020.0 | Bugs, Drugs, and Flu: Human Health Impacts of Intensive Animal Agriculture (jointly organized by the Environment and Food & Nutrition Sections) (Oral) |
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| | 4028.0 | WCRF-AICR 2nd Report on Food, Nutrition, Physical Activity and the Prevention of Cancer: A Global Perspective (Oral) |
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| | 4029.0 | A Comprehensive Approach to Obesity Prevention by an Integrated Health Care Delivery System: Kaiser Permanente's Health Eating Active Living Initiatives (Oral) |
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| | 4052.0 | Breastfeeding Programs and Evaluation (Oral) |
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| 12:30 PM-2:00 PM Tue |
| | 4125.1 | The Common Ground of Food, Nutrition, and Ecological Health (jointly organized by the Environment and Food & Nutrition Sections) (Oral) |
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| | 4132.0 | Value Enhanced Nutrition Assessment (VENA) in WIC: Creating New Policy and Guidance to Maximize WIC’s Role as a Premier Public Health Nutrition Program (Oral) |
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| | 4133.0 | The School Nutrition Dietary Assessment Study (jointly-organized by the Food and Nutrition & School Health and Education Sections) (Oral) |
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| 2:30 PM-4:00 PM Tue |
| | 4201.0 | Public Health and Aging: Promoting Healthy Communities for Healthy Aging (Oral) |
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| | 4222.0 | Using Innovative Technologies to Increase Access to Nutrition and Health Education/Promotion (Oral) |
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| | 4223.0 | Farm Bill Renewal: Going Forward with Nutrition and Food Policy Outcomes (Oral) |
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| 4:30 PM-5:30 PM Tue |
| | 4271.0 | Community Approaches to Breastfeeding (Poster) |
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| 4:30 PM-6:00 PM Tue |
| | 4303.0 | Sustainable Seafood: Optimizing Health and the Environment (jointly organized by the Environment and Food & Nutrition Sections) (Oral) |
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| | 4305.0 | Epidemiolgy Approaches to Examine Population Health (jointly sponsored by the Food and Nutrition & Epidemiology Sections) (Oral) |
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| | 4305.1 | Food System Design to Ensure Nutritional Health (Oral) |
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| | 4334.0 | Special Annual Statistical Methodology Session: Accounting for Confounding in Observational Studies (Oral) |
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Wednesday, November 07, 2007 |
| 8:30 AM-10:00 AM Wed |
| | 5045.0 | Research on the Limited Availability of Fruits and Vegetables in the Low Income Population (Oral) |
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| | 5045.1 | Interdisciplinary collaborations to prevent obesity and chronic disease (Oral) |
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| 12:30 PM-2:00 PM Wed |
| | 5097.0 | Featured Project Session: Healthy Eating, Active Communities: A Multi-sectoral Approach to Improving Food and Physical Activity Environments in Communities (Oral) |
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| | 5112.0 | Community-based Physical Activity Interventions: The Healthy Eating Active Communities Initiative (HEAC) (Oral) |
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| 2:30 PM-4:00 PM Wed |
| | 5167.0 | Consumer/Retail Food Safety Issues (Oral) |
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| | 5202.0 | Modeling Techniques for Health Outcomes Research (Oral) |
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