171358 Raising the Bar: Improving Access to Education, Healthcare Services and Nutrition in Haiti on the Local Level through International Volunteerism

Tuesday, October 28, 2008: 9:30 AM

Thomas F. Ertle, DPM, CWS , Belhaven Foot and Ankle Clinic, Belhaven, NC
Luke A. Ertle, BA , Master's of Public Health Program, Brody School of Medicine, East Carolina University, Belhaven, NC
Many governments throughout the world face having to serve their people's healthcare needs despite a lack of infrastructure, resources, and trained personnel. In order to fill this gap, often times, private individuals, foundations, and civic and church groups have responded to these peoples' healthcare and nutritional needs. The combined efforts of two organizations, the Belhaven-Pantego Rotary Club and the Hearts for Haiti Foundation, in collaboration with village and church leaders provide Haitian children with a balanced meal 3-5 times a week, vitamins, access to medical care, and education who otherwise would lack these services. This project which began approximately 15 years ago with one child's club-foot surgery has expanded into a feeding, education, and child sponsorship program supporting over 500 children in 3 villages.

Learning Objectives:
1. Valuable, life-changing projects can sprout and grow from small beginnings. 2. Collaborating with civic and church leaders is an effective means of delivering basic healthcare and educational needs. 3. The American public, in general, is very generous and willing to give of their time, talents, and resources provided the mechanism is trustworthy and reliable.

Keywords: International, Community Involvement

Presenting author's disclosure statement:

Qualified on the content I am responsible for because: I have been in private practice for 27 years and actively involved in this activity in Haiti for the past 24 years.
Any relevant financial relationships? No

I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.