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The 130th Annual Meeting of APHA |
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The 130th Annual Meeting of APHA |
5202.0: Wednesday, November 13, 2002: 2:30 PM-4:00 PM | |||
Oral | |||
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| This session will provide those attending with findings from several studies of food service programs and projects and several teaching approaches for influencing eating patterns among adolescents and children enrolled in schools. | |||
| Learning Objectives: Those attending this session will be able to 1. list and discuss at least six studies of food services or eating patterns among adolescents and youth in schools, 2. explain why selected strategies used by school food service professionals or those used in teaching certain nutritional principles succeed or fail. | |||
| See individual abstracts for presenting author's disclosure statement and author's information. | |||
| William B. Cissell, PhD, CHES | |||
| James F. Bogden, MPH | |||
| Competitive food policies in NJ: Access to junk foods and soft drinks in public schools Jay M. Goldring, MSPH, PhD, Elizabeth J. Truslow-Evans, MPH, Margaret E. Rojewski, RN, BC, BSN, Dorothy C. Dorfman, BS | |||
| Evaluating media advocacy efforts addressing soft drinks in California public schools: A content analysis Erika Takada, MPH | |||
| Examination of exclusive soda contracts in California schools Amanda Purcell, MPH | |||
| Soft drinks, public schools, exclusive contracts and child health: What’s the connection? Erika Takada, MPH, Amanda Purcell, MPH, Jennifer Robertson, MS, RD, Lisa Craypo, MPH | |||
| Understanding the challenges of soda at school: Students, parents and the media respond Jennifer Robertson, MS, RD | |||
| Strategies for Improving the School Nutrition Environment Howell Wechsler, EdD, MPH | |||
| Organized by: | School Health Education and Services | ||
| Endorsed by: | Community Health Planning and Policy Development; Socialist Caucus | ||
| CE Credits: | CME, Health Education (CHES), Nursing, Pharmacy, Social Work | ||