Session: Highlighting California Activities in Foods and Nutrition
3121.0: Monday, November 17, 2003: 10:30 AM-12:00 PM
Highlighting California Activities in Foods and Nutrition
Learning Objectives: Refer to the individual abstracts for learning objectives
See individual abstracts for presenting author's disclosure statement and author's information.
Moderator(s):Judy A. Salkeld, MS
10:30 AMPolicy development: Key to changing the school nutrition environment
Janice Lewis, MA, RD
10:42 AMStrategies to increase children's fruit and vegetable consumption: Using the 3C's approach (classroom, cafeteria, and community)
Steve Baldwin, MS, RD
10:54 AM1999 California Children’s Healthy Eating and Exercise Practices Survey: Programmatic implications for the California 5 a Day–Power Play! social marketing campaign *
Angie Keihner, MS, Tanya Garbolino, MBA, Mark Hudes, PhD
11:06 AMEat out smart: A community-based project to increase fruit and vegetable consumption as part of the California Children’s 5 a Day—Power Play! Campaign
Reba Meigs, MPA, Tanya Garbolino, MBA, Kristy Tuttle, Leah Haynes, BA
11:18 AMMobilizing communities to prevent childhood overweight: Facilitators, barriers, and achievements of three Fit WIC community coalitions
Wendi A. Gosliner, MPH, RD, Patricia B Crawford, DrPH, RD, Yolanda Becerra-Jones, Lisa Craypo, MPH, Poppy Strode, MS, MPH, RD, Sarah E. Samuels, DrPH
11:30 AMPromoting nutrition and physical activity to youth: The California Wellness Foundation’s grantmaking experience
Frances E. Jemmott
Organized by:Food and Nutrition
Endorsed by:Medical Care; School Health Education and Services
CE Credits:Health Education (CHES), Pharmacy

The 131st Annual Meeting (November 15-19, 2003) of APHA