207202 Sustained utilization of safe drinking water and handwashing stations in Kenyan health facilities

Monday, November 9, 2009: 3:06 PM

Nandini Sreenivasan, Medical student , Department of Infectious Diseases, Rigshospitalet - Copenhagen University Hospital, Copenhagen, Denmark
Simon Andreas Götestrand, Medical student , Department of Infectious Diseases, Rigshospitalet - Copenhagen University Hospital, Copenhagen, Denmark
Sam Ombeki , Care Kenya, Kisumu, Kenya
Gordon Otieno Oluoch , CARE Kenya, Kisumu, Kenya
Peter Skinhĝj, Professor, MD , Department of Infectious Diseases, Rigshospitalet - Copenhagen University Hospital, Copenhagen, Denmark
Thea K. Fischer, MD, DMSc , Department of Epidemiology Research, Statens Serum Institut, Copenhagen, Denmark
Rob Quick, MD, MPH , Enteric Diseases Epidemiology Branch, Centers for Disease Control and Prevention, Atlanta, GA
Poor access to safe water and inadequate hygiene contribute substantially to the global diarrhea burden. In Nyanza Province, Kenya, 72% of the population lacks improved water sources and diarrhea is the second leading cause of death in infants less than 1 year old. To address this problem, from 2003-2008, CARE Kenya installed drinking water and handwashing stations (consisting of safe water storage containers with taps, bleach solution for water treatment, and soap) in 109 health facilities, educated health workers on water treatment and handwashing with soap, and encouraged them to teach this information to patients. From November-December 2008, we evaluated this program. We visited 30 randomly selected health facilities (6 hospitals, 10 health centers, and 14 dispensaries), made observations, and interviewed 164 health workers and 298 patients about water and hygiene. Of 30 facilities, 29 (97%) had water stations present; of these, 29 (100%) had water in containers. We confirmed through detection of residual chlorine in water stations, that 17 (59%) of 29 facilities had treated water. Of 164 health workers, 153 (93.3%) knew the correct dose of bleach solution for water treatment. Interviews with 298 patients indicated that health workers taught 134 (45%) about water treatment, 76 (26%) about safe water storage, and 116 (39%) about handwashing; 179 (60%) were taught at least one of the three topics. Use of water stations, water treatment, and patient training continued in most health facilities over 1-5 years, indicating potential sustainability of this intervention.

Learning Objectives:
1. Discuss the sustainability of health facilities as points-of-entry for the safe water system in a developing country. 2. Describe a possible method of reducing the global diarrhea burden by improving hygiene and access to safe water. 3. Design a simple, yet effective evaluation for public health interventions implemented at public institutions, with a limited budget and time constraints.

Presenting author's disclosure statement:

Qualified on the content I am responsible for because: My qualifications are my doctoral studies and my participation in the project, together with second author, Simon Götestrand, as principal investigator. We designed the study, supervised data collection during the entire study period, and analyzed the data. I have no conflict of interest related to the project.
Any relevant financial relationships? No

I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.