263095 Comparison of teachers and parents perception towards childhood obesity

Monday, October 29, 2012

Sharon McWhinney, PhD, RD , Department of Agriculture, Nutrition & Human Ecology, Prairie View A&M University, Prairie View, TX
Andrea McDonald, MS , Department of Agriculture, Nutrition & Human Ecology, Prairie View A&M University, Prairie View, TX
E. Lisako J. McKyer, PhD, MPH , Department of Health & Kinesiology, Texas A&M University, College Station, TX
Lenna Dawkins-Moultin, BEd , Department of Agriculture, Nutrition & Human Ecology, Prairie View A&M University, Prairie View, TX
Corliss Oultey, PhD , Department of Recreation Park and Tourism Sciences, Texas A&M University, College Station, TX
Parents and teachers play an essential part in children's life as it relates to role modeling and educating. Linking nutrition and health education from home to school remains a challenge. With the high prevalence of obesity in children, teachers and parents are critical to the assessment and evaluation for possible solutions to eliminate childhood obesity. This study compared teachers' and parents' perception towards childhood obesity. Thirty nine school stakeholders and 100 parents with children in the fourth grade were selected to participate in a structured interviews or focus group. The research questions for the parents and school stakeholders were developed and validated by the research team based on previous focus group sessions. The questions were formulated to obtain information on the awareness of childhood obesity, overall knowledge, contributors to the obesity problem, possible barriers to alleviating the problem, individuals' responsibility, and to get the parents and stakeholders perspectives on what can or should be done to alleviate the problem. Responses for the interviews and focus group were recorded, transcribed, and analyzed using Atlas Ti. Both groups of participants acknowledged obesity as a major problem among young children. The consensus among the teachers was that there are inconsistencies in the messages transmitted by the schools and in the home. The findings also revealed that a deficiency of nutrition education in the schools and the home, coupled with a lack of parental involvement, low-income status, and most of all parents in denial all contribute to children being overweight or obese.

Learning Areas:
Diversity and culture
Planning of health education strategies, interventions, and programs
Public health or related education
Social and behavioral sciences

Learning Objectives:
1. Identify similarities and differences in the perceptions of parents and school personnel regarding childhood obesity. 2. Discuss the implications of the consensus and/or dissonance in the perceptions of parents and school personnel regarding childhood obesity.

Keywords: Obesity, Children

Presenting author's disclosure statement:

Qualified on the content I am responsible for because: I have been the principal or co-principal of federally funded grants focusing on the nutrition and obesity in children and disadvantaged populations. My research continues to focus on health disparity and low income populations especially those residing in rural communities. I am a PhD prepared Licensed and Registered Dietician. My research interests include: Nutrition and implications across lifespan, food access, choices, and security; overweight, obesity and physical activity and diseases in child and adolescent populations.
Any relevant financial relationships? No

I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.