266220 Fighting Childhood Hunger and Obesity When School's Out: A Collaborative Approach to Increase Participation in USDA Summer Feeding Programs

Tuesday, October 30, 2012

Patrice Chamberlain, MPH , California Summer Meal Coalition, Public Health Institute, Oakland, CA
In California, like much of the nation, the Great Recession has had a devastating impact on the economic stability of families. Safety net programs like he National School Lunch Program have been essential to ensure that low-income children are fed adequately and are ready and able to learn.

But when schools let out for summer vacation, many of these same children go hungry -- reflecting a nationwide trend. For 2 million low-income California children, the stability and nutrition offered through the school lunch program all but disappears in the summer months.

The California Summer Meal Coalition, a statewide collaborative, was formed to tackle childhood hunger and obesity by increasing access to subsidized summer meal programs available through the United States Department of Agriculture (USDA).

This statewide coalition includes leaders from school districts, the California Department of Education, California Department of Public Health, after-school organizations, food policy and anti-hunger advocates, and youth development and community-based organizations. This cross-discipline coalition effectively identifies opportunities and barriers to participation in summer feeding programs and uses a variety of methods to increase the number of summer meal providers, support the integration of nutrition education, and promote the serving of high-quality food in summer meal programs.

Learning Areas:
Implementation of health education strategies, interventions and programs
Planning of health education strategies, interventions, and programs
Public health or related public policy

Learning Objectives:
Participants will be able to: -Discuss opportunities to use local summer feeding programs to reduce community food insecurity and support obesity prevention efforts. -Identify cross-discipline partnerships to increase the availability of subsidized meals for kids in low-income neighborhoods. -Identify school district and community leaders’ roles needed to establish a child nutrition safety net during summer months. -Describe opportunities for integrating nutrition education into summer meal programs. -Compare model programs in California and opportunities for replication.

Keywords: Food and Nutrition, Access

Presenting author's disclosure statement:

Qualified on the content I am responsible for because: I serve as the coordinator for the California Summer Meal Coalition and lead on this project, working in partnership with CA Department of Education, CA Department of Public Health and child nutrition leaders from across the state. My research interests include child nutrition, food access, and developing innovative obesity prevention strategies targeting families.
Any relevant financial relationships? No

I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.