Jillian Fry, PhD MPH

Project Director, Public Health and Sustainable Aquaculture
Johns Hopkins Bloomberg School of Public Health
Johns Hopkins Center for a Livable Future and Environmental Health Sciences Department
615 N. Wolfe Street
W7010
Baltimore, MD
USA 21205
jfry@jhsph.edu

5009.0 Who is looking out for rural health? Local and state health departments' responses to industrial food animal production in eight states
5121.0 What about human health? Evidence, causes and implications of overlooking public health effects of CAFOs in policy debate to restore the Chesapeake Bay