3068.0 Enhancing School Health Resources

Monday, October 29, 2012: 8:30 AM - 10:00 AM
Oral
Moderator:
Susan Goekler, PnD, MCHES

8:30am
Food Service Directors' perspectives and strategies: Strengthening competitive food and beverage standards while minimizing impacts to school profits
Yuka Asada, MHSc RD LDN, Katherine Infusino, BA, Jamie F. Chriqui, PhD, MHS, Elissa Bassler, MFA, Kendall Stagg, JD and Linda Schneider, MS, Research Specialist
  
8:45am
Revenue lost to California schools because of asthma-related absences
Meredith Milet, MPH and Scott Kessler
  
  
9:00am
Creating resources for underfunded and overwhelmed schools
Scott Kessler, MA
  
9:15am
Economy of abundance: Finding sustainable ways to support school health even when times are tough
Kathleen M. Roe, DrPH, MPH, Aurora Garcia, MEd and Robert RInck, MPH
  

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: School Health Education and Services

CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH) , Masters Certified Health Education Specialist (MCHES)

See more of: School Health Education and Services
<< Previous Session | Next Session >>