Food pantry intervention increases food security, diet quality and self-sufficiency: Results from an 18-month randomized control study
Katie Martin, Ph.D.1, Michele Wolff, MPH2, Angela Colantonio, BS2, Rong Wu, MS2 and James Grady, DrPH3
(1)University of Connecticut, Farmington, CT, (2)University of Connecticut Health Center, Farmington, CT, (3)University of Connecticut Health Center, Farmington
(1)University of Connecticut, Farmington, CT, (2)University of Connecticut Health Center, Farmington, CT, (3)University of Connecticut Health Center, Farmington