Online Program

Systems, Policy, and Environmental Interventions

Monday, November 4, 2013: 4:30 p.m. - 5:30 p.m.

Board 2
Nutrition assistance programs and increasing local food access for low-income communities   
Jeanie Donovan, Amy Madore, Kate Vickery and Megan Randall
Board 3
Promoting mobile food vendors: Risks and opportunities in south los angeles   
Nicholas Gorman, MPH, Ed.D., Mark Vallianatos, B.A., J.D., Giulia Pasciuto and Heng Lam Foong, MS
Board 6
What do community coalitions need to be effective policy, systems, and environmental change agents?   
Holly Pope, MPH, PhD, Sonya Jones, PhD and Casey Childers, MA
Board 7
Community organizing for policy change: A complete streets case study in la crosse county, WI   
Bethany Kies, MPH, CHES, Jack Zabrowski, M.S. and Linda Lee, MS, MPH
Board 8
Opportunities and challenges in facilitating a successful food and fitness policy council to promote local policy, systems and environmental changes   
Dawn Olcott, MS, Josefine Wendel, MS, RD, LDN, Susan Breen, MS, RN, Claude-Alix Jacob, MPH and Emily Bhargava, MA
Board 10
Creating a healthier place to live, learn, work and play: Four achievements of the healthy community council assessment process   
Kristi Lewis, Ph.D., M.P.H., C.P.H., Kimberlee Hartzler-Weakley, M.S., Betsy Hay, M.S.W., Jane Hubbell, M.Ed., Katherine Montgomery, M.P.H. and Betty Newell, M.A.

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: Community Health Planning and Policy Development
Endorsed by: Environment, Medical Care