Book-based nutritional literacy affects preschoolers' nutritional knowledge and willingness to consume fruits and vegetables

3417.0
Health Promotion through Schools

Monday, November 4, 2013: 4:30 PM - 5:30 PM

Poster

Board 1

Board 2

Board 3

Policy lessons from interventions to improve school meal nutrition: A literature review
Elizabeth Duthie, Ph.D. and Annie Nguyen, PhD, MPH

Board 4

Lessons learned from a community-university-school district partnership implementing environmental and policy physical activity interventions in rural Missouri
Amy Estlund, MPH, Ellen Barnidge, PhD, MPH, Freda Motton, MPH, Pamela Hipp, MPH, Elizabeth A. Baker, PhD, MPH and Ross C. Brownson, PhD

Board 5

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Better bites: Snack strong—changing the food landscape at recreational facilities for school-age youth and families
Ashton Potter Wright, MPH, Mark A. Swanson, PhD, Anita Courtney, MS, RD, Amber Finseth Smith, BA, Robert J. McDermott, PhD, FAAHB and Carol A. Bryant, PhD

Board 7

Board 8

Association of eating behavior and family factor of upper grades elementary school students
Shinobu Sakurai, MN, Hisako Nakayama, MP and Yuko Nakanishi, MN

Board 9

Student response to a healthy relationship intervention in school based health centers
Rebecca Dick, MS, Sandi Goldstein, MPH, Jay G. Silverman, PhD, Daniel Tancredi, PhD, Johanna Jetton, Sami Newlan, Samantha Blackburn, Lisa James, Erica Monasterio, MN, FNP and Elizabeth Miller, MD, PhD

Board 10

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: School Health Education and Services
Endorsed by: Public Health Education and Health Promotion