Nutrition as the Foundation for Good Health: Evaluating the Impact of Food Programs on Health
Adam Burgess1, Nicholas Field1, Douglas Handley1, Laura Lazzarini1, Dilasha Mahat1, Daryl Selen1, Raj Thakrar1, Sarah Adams-Kollitz2, Janice Gallant, MD1 and Jan K. Carney, MD MPH1
(1)University of Vermont College of Medicine, Burlington, VT, (2)Burlington Children's Space, Burlington, VT