Abstract Details

Utilization of a SNAP Incentive Program for the Purchase of Fruits and Vegetables at Detroit Farmers' Markets

Alicia Cohen, MD, MSc1, Laurie Lachance, PhD, MPH2, Oran Hesterman, PhD3, Rachel Bair, MS, MPH3 and Suzanna Zick, ND, MPH1
(1)University of Michigan, Ann Arbor, MI, (2)University of Michigan School of Public Health, Ann Arbor, MI, (3)Fair Food Network, Ann Arbor, MI