Defining Healthy Food: Consumer Perspecitives
Rosemary Frasso, PhD, MSc, CPH1, Sara Solomon, MPH, RD2, Jane Seymour, MPH3, Jennifer Herczeg, MBA4, Karen Vacarro, MS2, Shimrit Keddem, MS5, Vikki Lassiter, MS2, Elisabeth Stelson, MPH(c), MSW(c)2 and Shiriki K. Kumanyika, PhD, MPH1
(1)University of Pennsylvania School of Medicine, Philadelphia, PA, (2)University of Pennsylvania, Philadelphia, PA, (3)University of Pennsylvania, PHILADELPHIA, PA, (4)Philadelphia Health Department, Philadelphia, PA, (5)Perelman School of Medicine, University of Pennsylvania, PHILADELPHIA, PA