Abstract Details

Combining Social Innovation, Business Principles, and Public Health to Address Healthy School Food in New Orleans Public Schools

James Graham, JD, MEd, MBA1, Taslim van Hattum, LMSW, MPH2, Andrea Chen, MBA3, Thomas Carton, PhD2 and Marsha Broussard, DrPH2
(1)KIPP New Orleans, New Orleans, LA, (2)Louisiana Public Health Institute, New Orleans, LA, (3)Propeller: A Force for Social Innovation, New Orleans, LA