3026.0
Our Healthy Food and Future: A Multi-Dimensional Look at the Minnesota Food Charter's Three-Phase Systems Change Initiative
Our Healthy Food and Future: A Multi-Dimensional Look at the Minnesota Food Charter's Three-Phase Systems Change Initiative
Monday, November 2, 2015: 8:30 a.m. - 10:00 a.m.
Oral
8:30am
8:50am
9:10am
See individual abstracts for presenting author's disclosure statement and author's information.
Organized by: Community Health Planning and Policy Development
Endorsed by: Food and Nutrition, Asian & Pacific Islander Caucus for Public Health, APHA-Committee on Women's Rights
CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH) , Masters Certified Health Education Specialist (MCHES)
See more of: Community Health Planning and Policy Development