Obesity and Food Access: Strategies for Combatting the Obesity Epidemic and Evaluation of Prevention Programs
See individual abstracts for presenting author's disclosure statement and author's information.
Organized by: Community Health Planning and Policy Development
Endorsed by: Food and Nutrition, APHA-Committee on Women's Rights
CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH) , Masters Certified Health Education Specialist (MCHES)