3107.0: Monday, November 13, 2000 - 2:35 PM

Abstract #12508

Nutrition Education Report to Congress

Jay D Hirschman, MPH, CNS, Office of Analysis, Nutrition and Evaluation, USDA Food and Nutrition Service, 3101 Park Center Drive, Alexandria, VA 22302, 703-305-2117, jaynvera@erols.com and Judy F Wilson, MPH, RD, Office of Analysis, Nutrition and Evaluation, USDA/FNS, 3101 Park Center Drive, Alexandria, VA 22302, 703-305-2017, Judy.Wilson@fns.usda.gov.

Many of the $36 billion domestic nutrition assistance programs administered by the USDA Food and Nutrition Service (FNS) include a nutrition education component. In response to a congressional request, FNS prepared a report to Congress describing a comprehensive, integrated approach to nutrition education for the FNS nutrition assistance programs. An analysis of funding for nutrition education revealed significant gaps and large per participant differences across the major programs. This session will review the findings and the opportunities for the future described in the report, which was submitted to Congress in January 2000.

Learning Objectives: Attendees will be able to convey information on the relative funding levels for the major domestic nutrition assistance programs, and discuss the structure of USDA/FNS funded nutrition education

Keywords: Nutrition, Food and Nutrition

Presenting author's disclosure statement:
Organization/institution whose products or services will be discussed: USDA/FNS
I have a significant financial interest/arrangement or affiliation with any organization/institution whose products or services are being discussed in this session.
Relationship: Employer

The 128th Annual Meeting of APHA