5026.0: Wednesday, November 15, 2000: 8:30 AM-10:00 AM | ||||
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| See individual abstracts for presenting author's disclosure statement. | ||||
| Learning Objectives: Refer to the individual abstracts for learning objectives | ||||
| Introductory Remarks - Alice Lenihan, Moderator | ||||
| Achieving Public Health's mission: WIC as a major player Kim M.L. Wallace, RD, MBA | ||||
| The 1999 public health nutrition workforce Barbara Keir, MA, RD | ||||
| Barriers to retention in a large nutrition and food assistance program: A NYS WIC Program process evaluation Mary Lou Woelfel, MA, Gene Shackman, PhD, Abdel Hamdan, PhD, Ann Marie Popp | ||||
| Barriers affecting check usage in the NYS WIC Program Eileen FitzPatrick, Ann Marie Popp, Victoria Lazariu-Bauer, Mary Lou Woelfel | ||||
| Clinic environment projects promote breastfeeding among WIC clinic staff Amal J. Khoury, PhD, MPH, Agnes Hinton, RD, DrPH, Amal Mitra, MD, DrPH | ||||
| Discussion | ||||
| Sponsor: | Food and Nutrition | |||
| Cosponsors: | Epidemiology; Social Work; Women's Caucus | |||