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133rd Annual Meeting & Exposition
December 10-14, 2005
Philadelphia, PA
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Back to Annual Meeting Page
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133rd Annual Meeting & Exposition December 10-14, 2005 Philadelphia, PA |
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3143.0: Monday, December 12, 2005: 12:30 PM-1:30 PM | |||
Poster | |||
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| Learning Objectives: Refer to the individual abstracts for learning objectives | |||
| Withdrawn -- Americans Consume Fewer Servings and Have Less Variety of Fruits and Vegetables than Recommended Hazel A. Hiza, PhD, RD, LN | |||
| A rapid elicitation method to understand psychosocial factors underlying eating fruits and vegetables Susan E. Middlestadt, PhD | |||
| Moderators of intent and change in food habits in breast cancer patients Laura J. Peterson, BA, Rebecca A. Shelby, MA, Kristen M. Carpenter, MA, Barbara L. Andersen, PhD | |||
| Community environmental needs assessment for obesity prevention and breast cancer risk reduction in a rural area Carol M. Devine, PhD, RD, Mary Maley, Barbour Warren, PhD, J. M. Darling | |||
| Increasing fruit and vegetable consumption among low income pregnant women and young children in the WIC Farmers Market Nutrition Program Doris Evans-Gates, BSW, MS, CHES, Vera Green, MS, RD, LD | |||
| Fruit and vegetable consumption among African American adult males: Correlates of awareness and consumption JaMuir M. Robinson, PhD, MSW, MPH, Holly Massett, PhD, Lorelei DiSogra, EdD, RD, Richard P. Moser, PhD, Edward Maibach, PhD MPH, Deanne Weber, PhD | |||
| Cultural and age related determinants of fruit and vegetable intake in a tri-ethnic population Scott B. Ickes, BS, Ming-Chin Yeh, PhD, Alice S. Ammerman, DrPH, RD, Rosanne Farris, PhD, RD, David L. Katz, MD, MPH, Lisa M. Lowenstein, BS | |||
| Determinants of, and barriers to, fruit and vegetable consumption in multi-ethnic populations: Results of a 3-year survey development project Ming-Chin Yeh, PhD, David Katz, MD, MPH, Karen Elizabeth Schultz, MPH, Valentine Njike, MD, Rosanne Farris, PhD, RD, Alice S. Ammerman, DrPH, RD | |||
| See individual abstracts for presenting author's disclosure statement and author's information. | |||
| Organized by: | Food and Nutrition | ||
| Endorsed by: | Maternal and Child Health | ||
The 133rd Annual Meeting & Exposition (December 10-14, 2005) of APHA