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133rd Annual Meeting & Exposition December 10-14, 2005 Philadelphia, PA |
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3345.0: Monday, December 12, 2005: 4:30 PM-5:30 PM | |||
Poster | |||
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Learning Objectives: Refer to the individual abstracts for learning objectives | |||
Maria Theresa Wessel, EdD, CHES | |||
Diane Allensworth, PhD | |||
Baseline nutritional content of competitive foods in one suburban middle and one high school Daniel J. Finn, BS, MS Nanney, MS, RD, PhD | |||
Risk behaviors of middle school students in Juarez, Mexico Enrique Suarez, MD, Adriana Pena, BS, Juan Zevallos, MD, Larry K. Olsen, Dr PH, CHES, John Moraros, MD, MPH | |||
A provincial study of opportunities for school-based physical activity in secondary schools John J.M. Dwyer, PhD, Kenneth R. Allison, PhD, Karen LeMoine, MSc, Daria C. Lysy, MA, Edward M. Adlaf, PhD, Jack Goodman, PhD | |||
Impact of the LAUSD Healthy Beverage Resolution and Obesity Prevention Motion Stephanie Vecchiarelli, EDD, MPH, CHES | |||
Gender Differences in Health Risk Behaviors and Physical Activity among Middle School Students Tsu-Yin Wu, PhD, Joanna Bancroft, BSN | |||
Secondary School Health Educators' Perceptions and Practices Regarding DIsordered Eating Behaviors Amy Thompson, PhD, CHES, Carla Smith, PhD, Barry Hunt, EdD, Cathy Sharp, BS | |||
A social marketing approach to the District of Columbia’s SCHIP program: Implementing "Fit for a Lifetime" in DC public schools Dawn Ware, MPH, Artencia Hawkins-Bell | |||
Soymilk proves an acceptable calcium-rich beverage in three ethnically diverse elementary schools Jennifer Reilly, RD, Amy Joy Lanou, PhD, Neal D. Barnard, MD | |||
Prevalence patterns of milk and sugar sweetened beverage consumption among 4th, 8th, and 11th grade students: Empirical support for restricting accessibility to vending machines and other "competitive foods" at middle school and junior high campuses Elizabeth W. Edmundson, PhD, Deanna M. Hoelscher, PhD, RD, LD, CNS, Steven H. Kelder, PhD, MPH, Cristina S. Barroso, MPH, Lori M. Rodriguez, BS | |||
See individual abstracts for presenting author's disclosure statement and author's information. | |||
Organized by: | School Health Education and Services | ||
Endorsed by: | Alternative and Complementary Health Practices; Food and Nutrition; Public Health Education and Health Promotion; Public Health Nursing |
The 133rd Annual Meeting & Exposition (December 10-14, 2005) of APHA