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178791 Human capital at the core of prevention: A case study of community buy-in and local action to improve food and physical activity environments for children and to build a healthy communityMonday, October 27, 2008
The purpose of this presentation is to continue to develop and share important lessons learned from a successful five-year initiative to address high rates of childhood obesity and diabetes in a predominantly low-income and Latino community of approximately 80,000 residents in Chula Vista, California. This local initiative is one of six demonstration projects that make up the statewide Healthy Eating, Active Communities (HEAC) Program, funded by The California Endowment and Kaiser Permanente. The central strategies embraced by the overall design of HEAC are environmental prevention and partnerships, and a new and productive relationship between public health advocates and city government is one outstanding dynamic of the success achieved in Chula Vista.
This presentation begins with specific identification of what has been accomplished so far in Chula Vista in terms of policy development, shifted and leveraged resources, and creation of an infrastructure for healthy city planning and management. Discussion will illustrate the central role of the South Bay Partnership, a local coalition of service providers and residents that received HEAC funding in 2005, in engaging both community residents and city leaders – including elected officers as well as senior staff. In the interest of helping to propagate similar strategies in other localities, the presenter will share keys to mobilizing community and building human capital, critical factors in the change process.
Learning Objectives: Keywords: Obesity, Community Collaboration
Presenting author's disclosure statement:
Qualified on the content I am responsible for because: As the Director of the South Bay Partnership I have been working on community health issues with the public health department, the community, and other institutional partners for the past 10 years. I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.
See more of: Addressing the Food and Nutrition Challenges of Women, Infants, and Children
See more of: Food and Nutrition |