Food and Nutrition

NOTE: Sessions in italic have been organized by another Section, SPIG, Caucus or Forum but endorsed by Food and Nutrition.

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Click the Poster Index link on the left to view the list of poster sessions.

Saturday, October 25, 2008

2:00 PM-5:00 PM

Sunday, October 26, 2008

1:00 PM-4:00 PM

2:00 PM-5:00 PM

6:30 PM-8:30 PM

Monday, October 27, 2008

7:00 AM-8:00 AM

8:30 AM-10:00 AM

3032.0

Local Food Movement in Schools: Making Farm to School Feasible (Jointly organized by the Food and Nutrition and the Environment Sections)

3033.0

Environmental Influences that Aid in Overweight Adult Prevention (Jointly organized by the Food and Nutrition and the Environment Sections)

3044.0

Health Communication/ Behavior Change Communication

3049.0

Impact of Hospital Practices on Breastfeeding Behavior

3059.0

How We Eat: Factors Influencing Nutrition and Eating Behaviors

10:30 AM-12:00 PM

3113.0

Preventing Childhood Obesity: Strategies and Outcomes

3121.0

School Food Policies: Innovations and Enforcement Outcomes (Jointly organized by the Food and Nutrition and the Environment Sections)

3122.0

Promoting Nutrition Among Vulnerable Populations

3153.0

Obesity Prevention in Latino Communities

12:30 PM-2:00 PM

3213.0

Outbreak Investigations

3217.0

Is Obesity a Matter of Personal Responsiblity?

3222.0

Safe Motherhood

3223.0

Nutrition and Manutrition

2:30 PM-4:00 PM

3318.0

Promoting Physical Activity Through Environmental and Policy Change

3337.0

Evaluating Breastfeeding Support Practices

3339.0

Folic Acid

3354.0

Physical Activity Guidelines for Americans

4:30 PM-6:00 PM

3401.0

Vitamin D for Optimal Health and Disease Prevention

3405.0

Environmental Health Concerns in Border Communities

3408.0

Childhood Obesity Among Children of Mexican Descent: A Binational Perspective

3409.0

Breastfeeding: Understanding the Challenges of Initiation and Duration

6:00 PM-8:00 PM

6:30 PM-8:30 PM

Tuesday, October 28, 2008

8:30 AM-10:00 AM

4027.0

Strategies for Promoting Healthy Nutrition and Physical Activity in Childcare Centers

4028.0

State and Local Approaches to Child Obesity Prevention

4057.0

Innovative Approaches to Health Education

10:30 AM-12:00 PM

4090.0

Combating The Public Health Challenge of Physical Inactivity: What's In Our Arsenal and What Is Not

4091.0

Addressing Child Overweight in Early Childhood Settings

4092.0

Food Security: Stategies to Improve Its Impact on Diverse Populations

4124.0

Beyond Lactation: Breastfeeding as a Feminist Issue and Women's Reproductive Right

12:30 PM-2:00 PM

4167.0

Promoting Healthy Lifestyles: Nutrition and Physical Activity

4180.0

Obesity Epidemiology

4184.0

Child Nutrition: Strategies for Addressing the Challenges

4185.0

School Food Innovations: Making Sustainable Change (Jointly organized by the Food and Nutrition and the Environment Sections)

2:30 PM-4:00 PM

4270.0

Challenges and Strategies for Promoting Nutrition Among Immigrants

4271.0

Facing the Challenges of Food Safety

4283.1

Safe Motherhood & Breastfeeding Practices

4302.0

Risk Communication and Effective Messaging

4:30 PM-6:00 PM

4345.0

Childhood Obesity Initiative: A Public-Private Partnership in San Diego and Elsewhere

4349.0

Blurring the Borders: Action Research and Organizing to Address Health Disparities - Perspectives from Southern California

4353.0

Healthy Food Choices by Adolescents: Motivating and Monitoring Positive Change

4380.0

Physical Activity and Obesity Prevention Strategies Among Women

Wednesday, October 29, 2008

8:30 AM-10:00 AM

5046.0

Interventions to Better Promote Healthy Eating to Help Reduce Chronic Disease

5047.0

Meeting the Marketing Challenge: Understanding Legalities and Strategies for Response

5061.0

Community Strategies to Support Breastfeeding

5079.0

Challenges in Obesity Prevention

5084.0

Promoting School Nutrition Environments for Obesity Prevention

10:30 AM-12:00 PM

5099.0

Obesity and Links to the Built Environment

5104.0

Penetrating the Complexities of Individual Food Behavior Change: Promising Strategies

5105.0

Nutrition and Chronic Disease: Identifying the Challenges and Developing Solutions

5106.0

Menu Labeling and Other Strategies that Address Overweight Adult Prevention

5107.0

Physical Activity Interventions Designed to Reduce Health Disparities

5133.0

Worksite Health Promotion Efforts to Combat Obesity

12:30 PM-2:00 PM

5158.0

Empowering Families with Tools to Eat Healthy

5187.0

Parental Involvement in Childhood Obesity Prevention