223316 Impacts of climate change on Arctic Indigenous Peoples' nutrition and health

Monday, November 8, 2010

Nélida Durán, MS, RD , School of Public Health, Department of Community Health Sciences, University of California Los Angeles, Los Angeles, CA
The Intergovernmental Panel on Climate Change, Fourth Assessment Report states that regional climate change is affecting natural and human environments primarily through the effects of warming temperatures. Of concern are the effects of climate-related change and variability on human health. Vulnerable populations to climate-related health impacts include: the elderly, children, the poor, chronic-ill people, and rural residents. Indigenous Peoples residing in the Arctic Region are particularly vulnerable as a result of their reliance on natural resources for sustenance. This review of literature provides an overview of the potential impacts of climate-related change and variability on human nutrition and related health outcomes of Indigenous Peoples residing in the Central and Eastern Canadian Arctic and West Greenland. The quantitative and qualitative research methods used to assess the potential impacts will be discussed. There is evidence that climate-related change and variability is affecting traditional food harvesting and thus may impact the nutritional status of Indigenous Peoples. The similarities and differences in the physical, socio-cultural, and environmental attributes of human nutrition will be discussed. Research activities that describe the measured and potential impacts of climate-related change and variability on human nutrition and health are important in the development of programs and policies that meet and protect the welfare of Indigenous Peoples.

Learning Areas:
Diversity and culture
Environmental health sciences
Public health or related research
Social and behavioral sciences

Learning Objectives:
Describe the impacts of climate-related change and variability on human nutrition and related health outcomes of Indigenous Peoples residing in the Central and Eastern Canadian Arctic and West Greenland. Discuss the strengths and limitations of the research methods used to assess the observed and potential impacts of climate-related change and variability on human nutrition and related health outcomes. Compare the physical, socio-cultural, and environmental attributes of human nutrition among Arctic Indigenous Peoples.

Keywords: Climate Change, Indigenous Populations

Presenting author's disclosure statement:

Qualified on the content I am responsible for because: I am qualified to present because I am a doctoral student and have researched this topic in preparation for my dissertation.
Any relevant financial relationships? No

I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.