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![]() 266469 State law approaches to predatory digital marketing of foods and beverages to youthMonday, October 29, 2012
Food marketing that relies upon computers and mobile devices to engage young people has exploded in recent years and can directly target and geo-locate youth, often without parental knowledge. Complex marketing campaigns integrate text messages, websites, promotional emails, points or rewards schemes, games, social networking and more. State attorneys general (AGs) have authority to protect the public from unfair and deceptive marketing under a range of state and federal laws. Digital marketing that bypasses parents and is designed to induce children to purchase food products may be conducive to AG intervention
Investigators' approach is to synthesize state and federal laws related to digital food marketing tactics and campaigns to provide a roadmap for AG action and, in some cases, private legal action to protect children from deceptive food marketing. Investigators have cataloged troubling emerging predatory digital marketing tactics and have overlaid them on a state law platform or, in some instances, federal law where enforcement is permitted by state authorities. These findings may provide important resources for interventions to reign in some of the egregious new food marketing practices.
Learning Areas:
Advocacy for health and health educationPublic health or related laws, regulations, standards, or guidelines Public health or related research Learning Objectives: Keywords: Marketing, Technology
Presenting author's disclosure statement:
Qualified on the content I am responsible for because: I am the P.I. for the study underlying the content and have studied legal approaches to kids' food and beverages marketing for several years. I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.
Back to: 3187.0: Food Systems, Food Environments, and Food Policy
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