Online Program

Factors that Influence Public Health Design: Understanding Perception and Increasing Knowledge

Sunday, November 3, 2013: 2:30 p.m. - 3:30 p.m.

Board 2
Sugar-sweetened beverage consumption among Hawaii teens   
Tonya Lowery St. John, MPH, Bronwyn Sinclair, MPH, Christina Beyers, BS and Jay Maddock, PhD
Board 4
Community perceptions on healthy lifestyles: Developing a culturally-appropriate toolkit   
Jenna Davis, MPH, Venessa Rivera-Colon, MEd, Linda Paige, Myriam Escobar and B. Lee Green, PhD, MEd
Board 5
Effects of ethnicity, race, and income on the stage of breast cancer at diagnosis among women in south Florida   
Mary Garland, Kailee Imperatore, Juan Lozano, MD., MSc, Juan Acuna, MD., MSc., FACOG, Grettel Castro, MPH, Pura Rodriguez, MPH and Rakesh Ravikumaran Nair, MD., MPH., CHES
Board 7
Body image dissatisfaction and associated weight-related perceptions: Implications for obesity intervention efforts   
Tricia Norkunas, MA, MPH, Deborah Bowen, PhD, Erynn Gordon, CGC, MS, Lisa Wawak, BS, Ching-Ti Liu, PhD, MS, Michael R. Winter, MPH, Robert C. Green, MD, MPH and Catharine Wang, PhD, MSc
Board 8
Influence of gender on colorectal cancer knowledge, attitudes and intention to screen among African Americans   
Sheila McKinney, Ph.D. Candidate, Richard Palmer, DrPH and Chelsie Anderson, MA
Board 9
Different experiences of the diagnosis and management of metabolic syndrome   
Seunghyun Yoo, DrPH, MPH, Hyekyeong Kim, PhD, Soryoung Sim, MPH and Janet Yewon Jeon, MPH

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: Public Health Education and Health Promotion
Endorsed by: American Indian, Alaska Native and Native Hawaiian Caucus