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“The work just wears you down”: A feasibility and needs assessment of worksite health promotion programs for low-wage shift workers
Methods: Key informant interviews and focus groups discussions (FGDs) were conducted with managers and low-wage frontline staff. Following data collection, a data analysis matrix was used to identify both topical and interpretative codes within the field notes gathered from interviews and FGDs.
Results: In sum, five directors or assistant directors and 50 frontline employees participated in either an interview or FGD. A number of individual, managerial, and organizational-level barriers were identified in both key informant interviews and FGDs, including the importance of manager support, the need to incorporate wellness activities into the work shift, and the inadequacy of communication about available programs and benefits. Additionally, themes of discrimination, worker morale, and incongruities between perceptions of managers and frontline staff were prominent.
Discussion: These formative research results suggest that there is both a need and desire for WHPPs among low-wage shift workers, and that some level of intervention is possible. Results of the formative research were used to inform a formative research report and an action plan with potential intervention strategies.
Learning Areas:
Administer health education strategies, interventions and programsAdvocacy for health and health education
Assessment of individual and community needs for health education
Chronic disease management and prevention
Occupational health and safety
Planning of health education strategies, interventions, and programs
Learning Objectives:
Identify at least three barriers to participation in worksite health promotion programs among low-wage shift workers at a large public university.
Describe at least three evidence-based strategies for implementing worksite health promotion programs for low-wage shift workers in a large public university setting.
Keyword(s): Workplace, Occupational Health and Safety
Qualified on the content I am responsible for because: I am one of the primary authors on this research project. My background is in community nutrition and health behavior. My research interests include worksite wellness and prevention of chronic disease.
Any relevant financial relationships? No
I agree to comply with the American Public Health Association Conflict of Interest and Commercial Support Guidelines, and to disclose to the participants any off-label or experimental uses of a commercial product or service discussed in my presentation.