APHA Meetings: Online Program |
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3187.0
Food Availability, Accessibility and Pricing in School and Community Environments
Monday, October 31, 2011: 12:30 PM
Poster
Board 3
Availability, price, and promotion of sugar-sweetened beverages in a national sample of food stores
Leah Rimkus, MPH, RD, Oksana Pugach, MS, Lisa Powell, PhD, Dianne C. Barker, MHS and Frank J. Chaloupka, PhD
Board 8
Healthy fundraising in NYC elementary schools
Rebecca Gourevitch, Terry Marx, MD, MPH, Sarah Timmins-DeGregory, MPH, Rebecca Lee, MPH, Anne Majsterek, RD, IBCLC, Kimberly E. Bylander, MPH, Darrin O. Taylor, BA, Cindy Gordon, PhD, MA and Roger T. Hayes, MA
Board 9
Changing the school food environment: Evaluation of the nutritional content of a large local school district meal program
Lindsey Burbage, MPH, Michelle Wood, MPP, Gloria Kim, MPH, Kristin Moschetti, MPH, Patricia Cummings, MPH, Brenda Robles, MPH, Janani Ramachandran, William McCarthy, PhD, Paul Simon, MD, MPH and Tony Kuo, MD, MSHS
Board 10
In-Class Breakfast: Impact on Breakfast Skipping and Eating in Multiple locations
Gretchen Van Wye, PhD, MA, Hannah Seoh, MPH, MS, Terry Marx, MD, MPH, Sarah Timmins DeGregory, MPH, Cindy Gordon, PhD, MA and Lynn D. Silver, MD, MPH
See individual abstracts for presenting author's disclosure statement and author's information.
Organized by: Food and Nutrition
Endorsed by: School Health Education and Services
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