5100.0 Creating Nutrition Policy Change in Schools

Wednesday, October 31, 2012: 8:30 AM - 10:00 AM
Oral
Session Objectives: Discuss strategies to bring about sustainable change in school nutrition polcies
Moderator:
Larry K. Olsen, DrPH, MCHES

8:30am
Evaluation and Assessment Strategies to Document Improvements to the Nutrition and Physical Activity Environment in Pima County Schools
Rebecca Drummond, MA and Martin Celaya, GRA
  
8:45am
Creating nutrition policy change in schools: What are USDA's new healthier meal standards?
T. Elaine Prewitt, DrPH, Martha M. Phillips, PhD, MPH, MBA, Melanie Goodell, MPH, Amanda Philyaw Perez, MPH and Rebecca Krukowski, PhD
9:00am
Creating nutrition policy change in schools: The Arkansas Experience
James M. Raczynski, PhD, Martha M. Phillips, PhD, MPH, MBA, Jada Walker, MEd and Amanda Philyaw Perez, MPH
9:15am
Creating nutrition policy change in schools: What happens when?
Jada Walker, MEd, Martha M. Phillips, PhD, MPH, MBA and James M. Raczynski, PhD
9:30am
Creating nutrition policy change: What's on the plates in school cafeterias?
Martha M. Phillips, PhD, MPH, MBA, Melanie Goodell, MPH, Amanda Philyaw Perez, MPH, Rebecca Krukowski, PhD, James M. Raczynski, PhD and T. Elaine Prewitt, DrPH

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: School Health Education and Services
Endorsed by: Food and Nutrition, Chiropractic Health Care

CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH) , Masters Certified Health Education Specialist (MCHES)

See more of: School Health Education and Services
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