142nd APHA Annual Meeting and Exposition

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3247.1
Supplemental nutrition assistance program (SNAP) at Farmers Markets

142nd APHA Annual Meeting and Exposition (November 15 - November 19, 2014): http://www.apha.org/events-and-meetings/annual
Monday, November 17, 2014: 12:30 PM - 2:00 PM
Oral
Identify facilitators and barriers for direct marketing farmers and farmers markets to receiving authorization and redeeming SNAP benefits. Identify decision drivers for SNAP participants to shop at farmers markets. Understand the rationale, type, and scope of civil society organization involvement in SNAP based incentive programs at farmers markets.
Moderators:
Nicola Dawkins-Lyn, PhD, MPH and Eric Williams, PhD

12:30pm
Facilitators and Barriers for Direct Marketing Farmers and Farmers Markets to Participating in SNAP: Findings from the Farmers Market Operations Study
Sujata Dixit-Joshi, PhD, MPH, John Burke, Ph.D., Barnali Das, Ph.D. and Eric Sean Williams, Ph.D.
Audio (mp3) recording Recorded Presentation (mp4)
12:50pm
SNAP Participants, Shopping at Farmers Markets, and the Role of Financial Incentives: Findings from Focus Groups with SNAP Participants
Keith MacAllum, PhD, Cynthia Robins, PhD, Mustafa Karakus, PhD and Eric Sean Williams, Ph.D.
Audio (mp3) recording Recorded Presentation (mp4)
  
1:10pm
SNAP Participants and Shopping at Farmers Markets: Findings from the Farmers Market Client Survey
Mustafa Karakus, PhD, Roline Milfort, PhD, Keith Macallum, PhD and Eric Williams, PhD
Audio (mp3) recording Recorded Presentation (mp4)
1:30pm
Organizations that Fund or Participate in SNAP-Based Incentive Programs at Farmers Markets: Findings from the USDA FNS Farmers Market Incentive Program Study
Melissa R. King, M.S.P.H., Sujata Dixit-Joshi, PhD, MPH, Keith MacAllum, PhD and Eric Sean Williams, Ph.D.
Audio (mp3) recording Recorded Presentation (mp4)

See individual abstracts for presenting author's disclosure statement and author's information.

Organized by: Food and Nutrition

CE Credits: Medical (CME), Health Education (CHES), Nursing (CNE), Public Health (CPH)

See more of: Food and Nutrition
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