In this Section
3122.0 Community-based Approaches to Address Disparities in Food and Activity Environments (jointly-organized by the Food and Nutrition & Environment Sections)
Monday, November 5, 2007: 10:30 AM
Sonya Jones, PhD
See individual abstracts for presenting author's disclosure statement and author's information.
Organized by: Food and Nutrition
CE Credits: CME, Health Education (CHES), Nursing
See more of: Food and Nutrition