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Food and Nutrition

NOTE: Sessions listed in italics have been organized by another section, SPIG, or caucus but are endorsed by Food and Nutrition.

[ Recorded presentation ] Recordings available online

Monday, November 8, 2004

8:30 AM-10:00 AM Mon
3019.0The Epidemic of Childhood Obesity (Oral)[ Recorded presentation ]
3034.0Increasing Fruit and Vegetable Consumption: What's New? (Oral)[ Recorded presentation ]
3035.0Surveillance and Survey Data: Implications for Prevention, Programs and Policies (Oral)[ Recorded presentation ]
3059.0Adolescent Nutrition, Obesity and Physical Activity (Oral)
10:30 AM-12:00 PM Mon
3119.0Addressing Disparities in Nutrition and Physical Activity Through Environmental Change (Oral)[ Recorded presentation ]
12:30 PM-2:00 PM Mon
3168.0Reducing Health Disparities Through Partnerships, Prevention and Insurance (Oral)[ Recorded presentation ]
3173.1STEPS to a Healthier US Initiative: National and Community-Level Strategies to Address Chronic Disease (Oral)[ Recorded presentation ]
3175.0Built Environment Institute I: Exploring the Connections Between the Built Environment and Obesity (Oral)[ Recorded presentation ]
3180.0Food and Nutrition Poster I: The Obesigenic Environment (Poster)
3181.0Food and Nutrition Poster II: Childhood Overweight (Poster)
3182.0Food and Nutrition Poster III: Adult and Elder Nutrition Issues (Poster)
3183.0Food and Nutrition Poster IV: Current Topics in Nutrition (Poster)
3233.0Obesity Prevention in School Settings (Oral)[ Recorded presentation ]
2:30 PM-4:00 PM Mon
3258.0Built Environment Institute II: Community Design and Health Impact: Toward the Full Integration of Walking and Biking as Alternative Modes of Transportation (Oral)[ Recorded presentation ]
3263.0Influencing Policy for Nutrition and Physical Activity Issues (Oral)[ Recorded presentation ]
3277.0Breastfeeding and Infant Nutrition: Evidence-based Clinical Care, Innovative Programs, Policy Implementation, and Research (Oral)[ Recorded presentation ]
3297.0Physical Activity in the Nation's Schools (Oral)[ Recorded presentation ]
4:30 PM-6:00 PM Mon
3334.0Unraveling the Mystery of Overweight and Obesity Related Costs (Oral)[ Recorded presentation ]
3342.0Poster Session: Lifestyle Behaviors and Associated Chronic Illnesses (Poster)
3355.0Promoting Good Nutrition and Physical Activity (Poster)
8:30 PM-10:00 PM Mon
3374.0Environmental Factors and Obesity (Oral)[ Recorded presentation ]

Tuesday, November 9, 2004

8:30 AM-10:00 AM Tue
4039.0Environmental Strategies to Address the Obesity Crisis (Oral)[ Recorded presentation ]
4043.0Cultural Competency/Diversity: Cultural Sensitivity in Primary Health Care (Oral)
12:30 PM-2:00 PM Tue
4124.0Translating Research into Changes in Policy and Decision-Making at the Federal, State and Local Level (Oral)[ Recorded presentation ]
4128.1Built Environment Institute V: Transportation, The Built Environment, and Public Health: A Critical Review of the Science (Roundtable)[ Recorded presentation ]
4130.0The Obesity Epidemic: Food Policy, Community Design, Toxic Chemicals & Other Environmental Contributors (Oral)
4137.0Empowering Youth with Nutrition and Physical Activity (Oral)[ Recorded presentation ]
4138.0Health Communication Strategies to Prevent Obesity and Chronic Diseases (Oral)[ Recorded presentation ]
4169.0Launching Your Career in Public Health (Oral)
2:30 PM-4:00 PM Tue
4187.1The Aging of America: A Crisis for the Healthcare Workforce (Oral)[ Recorded presentation ]
4189.0Industrial, Social and Environmental Contributions to a National Epidemic of Obesity (Oral)[ Recorded presentation ]
4196.0Healing the Hospital Environment: Purchasing Food & Less Toxic Products for Healthier Patients and Communities (Oral)[ Recorded presentation ]
4203.0Food Insecurity: Access, Federal Food Program Participation and Health (Oral)[ Recorded presentation ]
4204.0Spotlight on the Youth Obesity Epidemic (Oral)[ Recorded presentation ]
4208.0Cultural Competency/Diversity: Understanding Diversity From a Community Perspective (Oral)[ Recorded presentation ]
4234.0Caught in the Middle -- Programs to Reach Middle School Youth (Oral)[ Recorded presentation ]
4:30 PM-6:00 PM Tue
4251.0Health Disparities and Environmental Justice Interagency Task Force Town Hall Meeting (Oral)
4256.0Obesity, Diabetes and Nutrition: Addressing Lifestyles and Environmental Issues (Roundtable)
4262.0Hidden Dangers: Disparities in Exposure to Foodborne Illnesses (Oral)[ Recorded presentation ]
4266.0The Vicious Spiral: Population Growth, Nutritional Needs and Environmental Degradation (Oral)
4272.0School Environment: Changing Food and Physical Activity Choices (Oral)[ Recorded presentation ]
4278.0Obesity As An Epidemic Challenge (Oral)[ Recorded presentation ]
8:30 PM-10:00 PM Tue
4333.0The Impact of Cultural Beliefs on Nutrition (Oral)[ Recorded presentation ]

Wednesday, November 10, 2004

8:30 AM-10:00 AM Wed
5035.0Food Marketing and Advertising Aimed at Children and Adolescents (Oral)[ Recorded presentation ]
12:30 PM-2:00 PM Wed
5106.0Faith-Based Initiatives to Support Behavioral Change (Oral)[ Recorded presentation ]
5107.0CDC's Obesity Prevention Program: National and State Strategies (Oral)[ Recorded presentation ]
2:30 PM-4:00 PM Wed
5161.0Using Community-Based Research to Improve the Nutrition and Physical Activity Environment (Oral)[ Recorded presentation ]
5163.0Mobilizing Communities: Improving Nutrition and Increasing Physical Activity among Older Adults (Oral)[ Recorded presentation ]
5188.0Reaching Out to Rural Populations (Oral)[ Recorded presentation ]

The 132nd Annual Meeting (November 6-10, 2004) of APHA